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Armagnac
A beautiful amber shade of antique gold. The bouquet initially suggests freshly baked bread and light toffee. Aeration reveals a gentle warmth that intensifies, leading to notes of candied angelica. The palate is bold and youthful, with a touch of vanilla, suffused with the heat of distillation and the youth of roasted oak. A brandy full of supple tenderness.

Bas Armagnac
Very Superior Old Pale - VSOP
A beautiful shade of amber. A strong prune bouquet with a wealth of concentrated aromas, the suggestion of freshly baked bread and a touch of toast and gingerbread. Aeration reveals superb aromas of baking bread, rancio and candied fruit. So smooth and well-rounded on the palate that there is only the flavour of fine oaky vanilla, with no trace of alcohol. Good length with a hint of macerated stone fruit on the finish.

Bas Armagnac
An intense bouquet, steeped with the aromas of freshly baked bread, toast and underlying candied fruit. Fresh, supple and well-rounded on the palate, revealing a subtle union of vanilla oak and fruit. Good length, with the aromas of dried fruit and toast on the finish.

IWSC Gold medal best in class.
An very smooth armagnac Minimum age 7 years.

A superb XO armagnac, known as the '12 Years Old' or the 'Royal', it is a blend of various Armagnacs which, exclusively, have been aged in oak in Janneau's maturation warehouses.