Hi-Spirits

GORDON'S® gin softly infused with the finest of wild sloes creates a fruity yet dry combination. Colourfully known as GORDON'S® Sloe gin. Savour it straight, mix it with a splash of tonic, or serve with champagne in a flute.

Hendrick’s is an iconoclastically produced small batch gin distilled in Ayrshire, Scotland. Our unusual distillation process combined with our oddly delicious set of infusions yields a one-of-a-kind gin

Rated best gin in the world and spirit of the year by the Beverage Tasting Institute with a points score of 97/100.
Martin Miller's Gin is London distilled using over eight botanicals and aromatics. Then it is sent to Iceland to be blended with the softest and purest Icelandic spring water.

traditionally made liqueurs are quite unlike their 'base' spirits; they are smooth textured, soul comforting and illusive on the palate. Some taste notes of plum, whilst others detect wild cherry and even almond.

Traditionally made in Yorkshire these liqueurs are quite unlike their 'base' spirits; they are smooth textured, soul comforting and illusive on the palate. Some taste notes of plum, whilst others detect wild cherry and even almond.

Tanqueray uses only the world's finest botanicals, picked at their peak of freshness.The botanicals are matured up to 18 months to bring out their rich aromatic oils which give Tanqueray its full flavour.