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Fine liqueur made from the maceration of very ripe apricots (variety : "Rouges du Roussillon").
Its name comes from a Carribean island and its colour (deep blue) evokes the blue seas it has crossed.Blood orange flavour, fresh and mellow.Very nice bouquet (sweet and bitter oranges).Sweet taste dominated by citrus fruits notes.
This traditional liqueur is made with the slow maceration of two varieties of cherries (one sweet and one bitter).It is obtained from carefully selected cherries from the best orchards and steeped into alcohol.
Liqueur made from the slow maceration of banana.
Intense aroma of roasted cocoa beans. Slight note of chocolate and vanilla.Chocolate palate.The cocoa beans steep into alcohol and are then distilled.
100% natural Fruit Crème, made from maceration of blakcurrant from the Val de Loire.
Crème de Fraises des bois/Wild strawberries.
Crème de Framboises/Raspberry100 % natural fruit Crème made from the maceration of raspberries. Nose : slightly spiced and natural fruit flavour.Strong notes of red fruits like blackcurrant or redcurrant. Taste slightly acidic. Pleasant pungent notes.
100 % natural fruit Crème made from the maceration of blackberries. Serving In aperitif with Champagne or sparkling wine. As a topping on apple or pear sorbet or in vanilla or nougat ice cream.
Crème de menthe verteLiqueur made from the distillation of peppery mint leaves.
servingIn aperitif with Champagne or sparkling wine. As a topping on melon (or watermelon) sorbet or with vanilla ice cream.
Orange Curaçao LiqueurLiqueur made from the distillation of bitter orange peels and Cognac. Perfect balance between the distilled orange peels (Triple Sec) and Cognac.
Violet LiqueurLiqueur made from natural violet extracts. Colour : violet with slight grenat shades . Very bright.Aroma : floral. Spring aroma with floral touches (violet, rose…).Taste : very aromatic, floral , sweet and smooth.
Parfait Triple SecLiqueur made from the distillation of bitter and sweet oranges. Fresh and aromatic aroma.Very nice bouquet. Slight touches of orange blossom.Fine taste and notes of citrus fruits.
All the freshness and flavor of watermelon. A mouthful of lightness and sunlight that reveals all of its finesse and originality when Watermelon is served chilled.
The brand, created by Marie Brizard in Bordeaux, a region renowned throughout the world for its tradition of quality wines, is one of the world's most venerable producers of liqueurs and drinks based on plants, fruits and spices.
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