Hi-Spirits

This rum is light and exceptionally smooth, and can be drunk on its own, in contrast to to using it exclusively with mixers. Angostura three year old rum is a characterful, light to medium bodied spirit. On the nose it has delicate notes of citrus tropical fruits and banana. Whilst on the palate it is rounded with vanilla, gentle spices and coconut milk.

Born on the Appleton Estate, home of the finest rums in the world since 1749, Appleton Estate V/X is an exceptional blend of several rums of varying types and ages with an average age of between five and ten years. This full bodied medium-sweet rum boasts a warm golden colour, a rich aroma and an exceptionally smooth taste.

Oro is amber in colour, mellow and smooth, with impressions of vanilla and a balance of walnuts, spices and tropical fruits on a subtle background of oak.

Bacardi berry is a carefully crafted product infused with dark and sweet Mation berries and slightly tart raspberries.

Bacardi Apple has the mouthwatering flavour of golden delicious and Granny Smith apples.

Bundaberg Rum is an Aussie icon: Australia's best selling rum and the country's number one spirits brand.
Bundaberg is made from sugar cane grown in the heat of Northern Queensland and is aged for at least two years.

Goslings first new product for 108 years.
You'll find it has a rich, golden amber colour, a nose of vanilla, apricot, mango and a lightly smoked oak character. The taste is smooth and light with hints of citrus/tropical flavours and nutty undertones.

A great sipping rum, rich and intricate. Well balanced with hints of vanilla and caramel, full bodied and smooth.
n the World Spirits Championship conducted by the Beverage Tasting Institute,Gosling's Black Seal Rum was awarded a Platinum Medal in a blind taste test consisting of an extensive collection of world class rums.

Anejo Blanco is the fruit of a well-balanced blending of aged eau-de-vie, matured for at least 18 months, with sugar cane alcohol of the highest quality, and a further series of filtering operations which yields this light, strong white rum, clear as spring water and full-flavoured

Havana Club 7 Year Old Rum is a legendary rum which reinforces Cuba's standing as a birthplace of the worlds finest rums.
On the palate it is exceptionally rich.A voluptuous, silky entry leads to a balanced yet extraordinarily complex palate of vibrant and refined warm cocoa, vanilla, sugarcane, chestnut and caramelised tropical fruit flavours braced by firm, smooth oak and rich brown spice.

Havana Club Rum 15 year old was created by selecting the best quality reserve rums of Cuba.
It is the result of a lengthy and complex aging process, which has produced a rum with a flavour, that will please even the most particular palates.

Introduced in Santiago de Cuba in 1872, Matusalem Rum was the preferred rum in Cuba for its exquisite taste and smoothness. Matusalem’s reputation spread the world over when Cuba became the destination of choice for celebrities and trendsetters from the 1930s through the 1950s.

A classic golden rum from the Dominican republic, aged 10 years in a solera system. Brilliant on its own, but also ideal for adding an extra dimension to your favourite rum cocktails.

The predominant aroma is the rich, mellow, oak character, which is in perfect balance with the sweet, fruity notes and light banana-type aroma of a well matured double distilled rum. On the palate, it is exceedingly smooth with excellent level of well-digested wood character harmonizes well with the aroma.

A blend of up to nine select rums, Myers's is produced from continuous and pot still distillation and is then matured for up to four years in white oak barrels

Pusser's Rum's distinct character is still created from six of the world's finest Caribbean rums which were discovered on their excursions at sea.

Santiago de Cuba Carta Blanco Rum is a white rum distilled from sugar cane grown in the rich microclimate of the Sierra Maestra basin around Santiago de Cuba. It is matured for up to 3 years in the oldest oak barrels in Cuba, which date back to the 1920's. The nose is light and fruity with a sweet, smooth flavour. There are hints of summer fruits on the palate with a lasting, dry finish.
Cubans consider this to be the best premium rum.

Watson's Demerara Rum is a blend of mature rums from Guyana, the only country in the world legally entitled to call its rum Demerara. Before blending, each rum is aged in oak casks to bring out its full character and flavour. The rums are then carefully blended to produce a fine Demerara rum of particular smoothness and quality - a rum known to those with an eye for quality for nearly a century as Watson's Demerara Rum.

Watson's Trawler Rum is a blend of mature rums from Guyana and Barbados, two of the finest rum producing countries in the world. Before blending, each rum is aged in oak casks in its country of origin to bring out its full character and flavour. The rums are then carefully blended to produce a fine dark rum of particular smoothness and quality - a rum known to those with an eye for quality for nearly a century as Watson's Trawler Rum.

The top-selling high strength rum in the world, which is loved by cocktail makers around the world.

Slightly sweeter than most dark rums, OVD has a distinctive oaky aroma that comes from the blending of some of the finest Demarera rums that have matured for up to seven years in oak.

Sailor Jerry is a new Spiced Caribbean rum blended with vanilla and lime. It is based on an original recipe created by famous tattoo artist Sailor Jerry Collins.