Hi-Spirits- Home of International Beers, Spirits and Wine

Brewed with a balance of best British Ale Malt and Lager Malt, this beer exhibits a pale straw colour. The aroma combines a zesty attack and an apricot fruitiness with the subtle floral hop notes of the Styrian Golding, Saaz and Hallertauer Hersbrucker hops.

Nimbus Strong Pale Ale resembles the famous Kölsch beers of Cologne: pale in colour, soft in mouthfeel, but strong in alcoholic content.

A dark, fruity, refreshing ale that proves a perennial favourite, and is named after the dramatic range of mountains in Glencoe.

Not just the domain of the Belgians, The Scots have combined another two things They're great at - beer and soft fruits. Not too sweet though, for its great fruity addition, it's got just the right balance of fruit and bitterness. A perfect beer for summer days (raining or otherwise).

Of course, what else could it be except poetry in a glass? Created in honour of Scotland's finest Bard, this malty ale is a rare treat with food. Nothing tim'rous about this beer - it's dark, sweet and almost toffee-like this is a real taste of Scotland.

This full bodied malty beer is rich ruby in colour with a satisfying crisp dry aftertaste.Hand Brewed in the heart of Scotland with only the finest malted barley, choicest hops, yeast and pure Scottish water.

Bottle Conditioned
The primary taste is of a smoky chocolatey malt with red fruit again coming through in the finish to lighten and sweeten the natural bitterness.

A very dark brown beer, fruity with a distinctive bitter after taste.

Bottle Conditioned
Ruby red, full-bodied abbey-style ale.

Bottle Conditioned
Light in colour, strong and heavily hopped to survive long journeys over sea and land, this beer is brewed in the traditional style of a pale ale.
This is a strong, hoppy and very bitter beer.
Awarded Gold at the Nottingham Beer Festival 2007.

The best beer baa none! An exceptional continental style beer with good body and refreshing aftertaste.

A Scottish stout with a wonderful rich dark colour. A smooth medium bodied beer with subtle bitterness giving way to late sweetness and underlying roast barley hints.

A predominantly malty, light hopped beer giving a satisfying fullness of flavour with a warming finish. A glass or two of ‘Nessie’s Monster Mash’ is a must before seeking an audience with the monster.

CAMRA Champion Speciality Beer of Britain 2004, 2005 and 2006
SIBA UK Champion Best Bitter 2006
CAMRA Chamion Beer of Scotland 2004
Light golden in colour with a high proportion of wheat giving it a clean fresh taste. The mash blends together with the Perle hops and elderflower providing a bouquet of fruit and citrus flavours.

The 2002 CAMRA Champion Beer of Britain Award winner.
Deuchars IPA (India Pale Ale) is a pale gold colour with intense hop flavours and aromas balanced with Caledonian's traditional soft maltiness. It is an excellent aperitif!

A classic ale with a rounded maltiness balanced by a distinctive hop character.

Wonderful award-winning ale, plenty of zesty hop aroma, smooth, fairly dry palate, and a zesty orange pithy finish. Definitely one to try.

A recipe recreated from restored brewing records from the 1800's. The use of traditional coloured and roasted malts give a unique rich and luscious flavour.

Well balanced and full bodied, this refreshing but light drink is a fine example of the art of brewing and one to be savoured.

A light and refreshing blonde beer full of citrus undertones. Originally brewed for seasonal summer consumption, but now available all year around due to its popularity.

The flavours from traditional English malts and choicest Continental hops combine to give this commemorative ale a smooth and flavoursome palate, rich in aromatic hoppy notes.

Champion Beer of Britain - GOLD MEDAL WINNER YEAR 2000 - Strong Beer Category

A full bodied powerful brew, dark brown with a very distinct malty flavour using finest crushed pale, crystal and roasted malts, which combine perfectly with Kent Challenger and Goldings hops. Very strong and extremely moreish.

rewed using Marris Otter malt and a combination of four different hops including Hersbrucker & Saaz hops to give a delicate, fruity aftertaste.

An excellent pale bitter with hints of sweetness balanced with citrus hop flavours which nearly disguise the strength of this beer.

A golden coloured refreshing ale made using finest pale crushed malt, the dwarf variety hop First Gold and local Yorkshire Honey. This provides a well-balanced hoppy beer with a pleasant honey aftertaste.