Hi-Spirits- Home of International Beers, Spirits and Wine

At the heart of The Antiquary is a very high malt to grain ratio of the finest malts from Speyside and Highland distilleries. Their complex, classical and fruity flavours are balanced by Lowland malt, which adds gentleness to the profile.

An elegant complex blend although rare ni the UK is infact the third best selling brand in the World.

Hebridean Island Single Malt.
Bottled at 8 years old.

a blended scotch whisky of a smooth premium quality. It’s a delicate blend of sweet Speyside, aromatic Highland and peaty Islay malts (is noted to have a potential total malt content of 60%), blended with only the finest grain whisky. this has a reputation as the malt lovers blend.

Nose
Distinguished. Intense. Old library. Pot pourrie. Dundee cake. Orange flan. Pepper. Fresh almond.
Palate
Smooth and silky. Dried apricot. Raisins in rum. Walnut and date biscuit.
Finish
Everlasting. Spicy. Ginger. Slowly vanishing on a luscious praline note.
Comment
Antique shope aromas. Oak and fruit locked in a sensual embrace.
Martine Nouet - Whisky Mag

Colour - Radiant warm amber.
Nose - An aromatic infusion of wild herbs, heather, honey and orchard fruits.
Taste - Round & creamy on the palate, it has a full, rich taste of honey & ripe apples , with vanilla, hazelnut & butterscotch.
Finish - Rich & lingering.

Cutty Sark Scots Whisky was the first of the naturally coloured whiskies. Smooth, crisp and light in colour, it contains a high proportion of the finest Speyside malts.

Only the very best 15 year old malt and grain whiskies are selected to create dimple.
A warm, inviting smooth whisky with hints of fruit and spices with a rich, soft finish on the palate.

An excellent lighter style of blended whisky from long established (since 1749) London wine merchants Justerini and Brooks.

One of the highest rated blends in the World.
Aromas: Rich vanilla, with smokiness of peat, sweet wood, spicy notes. Body: Luxuriously dense, rich and smooth. Palette: Nutty, creamy, citrus, a hint of pepper. Finish: Long and deep, a rare complexity.

Nose
Fruit-unpeeled apricot? Fragrant. Hint of creamy peppermint.
Palate
Silky. Delicate. Scottish tablet. Kendal mint cake. Very subtle fruitness.
Finish
More delicate minty dryness.
Comment
Stylish and cool. Supper club whisky.
- Michael Jackson, for the Whisky Mag.

Blended min age 12 years old.
Tasting Notes:
On the nose, this is a full round, elegant and above all mature Scotch Whisky. On the palate, firm round and honeyed with a lengthy finish full of nuttiness and honey tinged with smoke.

Ceramic King of Scots Bottle containing Rare 25 year old Scotch Whisky

From the arran distillery.
Colour; Deep gold
Nose; Melted toffee, pears, oak, citrus lime
Taste; Smooth and sweet, lightly sherried, oaky

Finish Velvety smooth with medium finish. Excellent with a dash of water

Golf Ball not included.
This brand cutely ties in most things immediately thought of as Scottish – being golf, tartan and Scotch Whisky (sorry we do not now offer Haggis!).

A Blended Malt made up of Balvenie, Kininvie and Glenfiddich a very easy drink best enjoyed neat.

Poit Dhubh, pronounced "potch ghoo" and literally meaning "black pot", is also the gaelic term for an "illicit still"
It is a fine unchilfiltered malt at 43%, partly matured in sherry casks with a soft graceful flavour and a trace of peatiness.

From the Arran Distillery.
Colour; Golden amber
Nose; Sherry, almonds, toffee, treacle, hot sponge cake, banana, hint of oak
Taste; Dry oaky vanilla with toffee and figs
Finish; Light with a medium finish, hint of spiciness - a fine example of the Master Blender's Art

A top quality-8-year old malt whisky with smooth rich mature full-bodied malty flavour

Pronounced "chey vek", Te Bheag means "the little lady" and is the name of the boat in the company's logo. The name also means a "wee dram" in colloquial Gaelic.
Smooth and slightly peated from its West Coast origins, this is a connoisseurs' whisky with a high malt content, aged between 5 and II years old, and a hint of sherry from selected casks in which it was matured. In I997, this version was awarded a Gold Label in the International Spirits Challenge Competition in London, followed by a Gold Medal from Selectione Mondiale in 1998.

Crown Royal is a blend of 50 distinct Whiskies matured in white oak barrel's and known for its smoothness.
It's taste is enhanced by a rich lingering finish with hints of oak and vanilla.